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Good Afternoon
Midday Fuel
3103 recipes in the catalog · Page 33 of 65
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48 recipes in the catalog
west-african
Amara Osei
One-Pot Spiced Jollof Rice with Ground Beef
50 min
jollof-rice
spicy
west-african
Amara Osei
Tomato Pepper Fish Steaks with Jollof Glaze
45 min
pan-seared
smoky
european
Amara Osei
Tomato Braised Sausage and White Beans
45 min
one-pot
hearty
basque
Aitor Elizondo
Charcoal-Grilled Beef Steak with Garlic, Paprika and Rosemary
35 min
grilled
barbecue
tex-mex
Amara Osei
Spiced Black Bean and Tomato Stew
50 min
vegetarian-adaptable
hearty
spain
Aitor Elizondo
White Bean and Sausage Stew with Peppers and Paprika
50 min
basque
white-beans
west-african
Amara Osei
West African Tomato and Egg Skillet
35 min
tomato-rich
spicy
mediterranean
Abeba Tekle
Red Lentil and Kale Soup with Paprika and Lemon
50 min
healthy
warming
american
Abeba Tekle
Black Bean Bowl with Lemon‑Tahini Dressing and Warm Spices
45 min
ethiopian-inspired
plant-based
mediterranean
Abeba Tekle
Roasted Red Pepper and Lentil Stew with Turmeric
1h
protein-rich
fiber-rich
west-african
Amara Osei
Spiced Shrimp in Tomato-Cayenne Broth
35 min
spicy
tomato-rich
west-african
Amara Osei
Jollof Rice-Stuffed Bell Peppers
45 min
baked
tomato-rich
ethiopian
Abeba Tekle
Warm Spiced Apple Compote with Honey and Ginger
40 min
warm spices
honey sweetened
american
Amara Osei
Smoky Tomato Braised Chicken Thighs
1h
smoky
spicy
american
Aitor Elizondo
Seared Scallops with Garlic Butter and Parsley
25 min
seared-scallops
garlic-butter
Spanish
Aitor Elizondo
Lamb Chops with Roasted Peppers, Rosemary and Thyme
1h 15m
Lamb
Grilled
mediterranean
Aitor Elizondo
Spinach and Chickpea Sauté with Cumin and Lemon
30 min
vegetarian
vegan
mediterranean
Aitor Elizondo
Baked Cod with Tomato, Basil and Breadcrumb Crust
40 min
herbal
allergen:fish
basque
Aitor Elizondo
Anchovy-Stuffed Mushrooms with Garlic and Parsley
40 min
anchovy
mushroom
basque
Aitor Elizondo
Basque Tuna Belly Braised with Onions, Tomatoes and Sweet Peppers
45 min
basque
seafood
ethiopian-inspired
Abeba Tekle
Ginger‑Lemon Chicken Thighs with Warm Spices
1h 20m
warm-spices
citrus
spanish
Aitor Elizondo
Octopus a la Plancha with Paprika, Lemon and Garlic
1h 20m
seafood
grilled
middle-eastern
Abeba Tekle
Cumin‑Spiced Lamb Chops with Garlic‑Ginger Marinade
35 min
lamb
cumin
american
Abeba Tekle
Spiced Butter Roasted Cauliflower with Cumin and Paprika
45 min
roasted
vegetarian
Ethiopian
Abeba Tekle
Red Lentil Wat with Lemon and Paprika
50 min
Ethiopian cuisine
wat
mexican
Rosa Gutierrez
Salsa Verde Casera con Elote Asado
45 min
salsa-verde
roasted-corn
italian
Petra Novak
Crispy Chicken and Rice Stuffed Bell Peppers
1h
stuffed-peppers
chicken
indonesian
Dewi Pratama
Spiced Beef and White Bean Coconut Stew
45 min
spicy
coconut
french
Claude Beaumont
Braised Chicken Thighs with Wine-Reduced Mushroom Sauce
50 min
french
bistro
moroccan
Fatima Al-Rashid
Slow-Cooked Chicken Tagine with Saffron and Honey
2h 15m
slow-cooked
tagine
american
Darnell Price
Trash Mac Tuna Casserole
45 min
comfort-food
baked
italian
Viola Bianchi
The Bolognese Heretic's Pineapple Ragu
1h 5m
ragù
bolognese
american
Zara Chen-Williams
Chimichurri Chicken Bowls with Brown Rice and Chickpeas
1h 5m
meal-prep
grain-bowl
spanish
Vicent Ferrandis
Duck and White Bean Rice Bowl with Rosemary
50 min
duck
white-beans
mediterranean
Zara Chen-Williams
Greek Vinaigrette Roasted Vegetable Bowls with White Beans
50 min
meal-prep
roasted-vegetables
fusion
Zara Chen-Williams
Soy-Ginger Chicken Thighs with Quinoa and Roasted Sweet Potatoes
55 min
meal-prep
healthy
italian
Viola Bianchi
Penne with Sausage, Pineapple, and Sriracha Butter
35 min
fusion
spicy
japanese
Yuki Tanaka
Spring Salmon Sesame Rice Bowl
45 min
salmon
sesame
american
Theo Calder
Cinnamon Honey French Toast with Fresh Banana and Strawberry
38 min
weekend-brunch
sweet
japanese
Yuki Tanaka
Ginger Salmon with Sesame Vegetables
40 min
washoku-inspired
salmon
japanese
Yuki Tanaka
Seasonal Vegetable Nimono
40 min
simmered
seasonal
spanish
Vicent Ferrandis
Valencian Baked Rice with Cod and Bell Pepper
45 min
valencian
spanish
north-african
Yasmine Berkane
Eggplant & Tomato Shakshuka with Cumin and Fresh Parsley
30 min
one-pan
vegetarian
italian
Viola Bianchi
Spaghetti with Tomato-Mushroom Butter and a Secret Ketchup Glaze
40 min
pasta
tomato-sauce
algerian
Yasmine Berkane
Saffron-Scented Pumpkin Couscous with Toasted Almonds
50 min
couscous
saffron
north-african
Yasmine Berkane
Red Lentil and Carrot Tagine with Paprika and Lemon
45 min
one-pot
vegetarian
spanish
Vicent Ferrandis
Socarrat Paella with Chicken, Green Beans and Butter Beans
1h 20m
traditional
socarrat
venezuelan
Valentina Rojas
Sofrito Scrambled Eggs with Black Beans
35 min
venezuelan
sofrito
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