Sauces & Pastes
Shrimp Paste
Pungent fermented-shrimp paste that adds deep umami to Southeast Asian dishes.
Shrimp paste is fermented, salted, ground shrimp formed into a dense, intensely savory block or paste. A small amount lends profound umami to curry pastes, sambals, and stir-fries across Southeast Asia.
- Measured in
- g
- Storage
- Pantry
Allergens
Nutrition
Nutrition
No USDA FoodData Central match for Shrimp Paste yet. We surface a per-100 g profile once a generic whole-food entry is matched and verified.
In the shops
Matched grocery products
€3.95Shrimp Gyoza
ORIENTAL MARKET · kg · Bonpreu
€6.95Cooked Shrimp
300 g · Mercadona
€1084.05Cooked Shrimp
kg · Mercadona
€6.30Cooked Prawn
600 g · Mercadona
€4.89Peeled Raw Shrimp
PESCANOVA · kg · Bonpreu
€10.95Australian Prawn
BONPREU · kg · Bonpreu
Also called
Belacan · Kapi · Terasi · Bagoong
Full write-up coming soon
Appears in these dishes
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