Grains & Rice
Sub Roll
Elongated soft-crusted roll built to hold a submarine or hoagie sandwich.
A sub roll is a long, split, soft-crusted wheat roll — sturdier and more elongated than a round dinner roll or hamburger bun — built to carry deli meats, cheese, and vegetables without falling apart. Also sold as hoagie, grinder, or torpedo rolls depending on the region.
- Measured in
- piece
- Storage
- Pantry
Allergens
Nutrition
Nutrition
No USDA FoodData Central match for Sub Roll yet. We surface a per-100 g profile once a generic whole-food entry is matched and verified.
In the shops
Matched grocery products
No matched grocery products for Sub Roll yet.
Also called
Sandwich Bun · Hoagie Roll · Sub Sandwich Roll · Torpedo Roll · Grinder Roll
Full write-up coming soon
Appears in these dishes
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