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48 recipes in the catalog
american
Theo CalderPinto Bean and Smoked Paprika Bruschetta with Velvety Scrambled Eggs
40 min
beansallergen:eggs
japanese
Tara GreenfieldTofu and Spinach Gyoza with Ginger Soy Glaze
55 min
veganplant-based
mediterranean
Tara GreenfieldSmoked Paprika Chickpea Fritters with Tahini Drizzle
35 min
veganvegetarian
north-american
Sophie MercierPinto Bean & Roasted Butternut Squash Crostini
50 min
allergen-freegluten-free
scandinavian
Søren VinterFennel and Trout Tartlet with Mustard-Dill Vinaigrette
50 min
fishseafood
scandinavian
Søren VinterKale and Potato Open-Faced Sandwich with Sour Cream and Dill
50 min
scandinaviandanish
nordic
Søren VinterRoasted Butternut Squash Crostini with Smoked Paprika and Dill
45 min
nordiccrostini
danish
Søren VinterPinto Bean Smørrebrød with Dill, Mustard, and Pickled Cucumber
25 min
dill-forwardpickled-vegetables
thai
Somchai RattanaBuckwheat-Crusted Scallops with Thai Basil and Lime
25 min
weeknight-dinnerspicy
thai
Somchai RattanaCoconut-Lime Shrimp Bites with Smoked Paprika & Cilantro
35 min
shrimpcoconut
middle-eastern
Sophie MercierSunflower Seed & Butternut Squash Soup Shooters
40 min
vegetariangluten-free
mediterranean
Sophie MercierCrispy Chickpea & Kale Fritters with Fennel Seed and Lemon
38 min
vegetarianvegan
american
Sophie MercierSmoky Chickpea & Sweet Potato Fritters
40 min
veganvegetarian
mediterranean
Sophie MercierOat Flour & Fennel Flatbreads with Sunflower Seed Spread and Fresh Herbs
45 min
gluten-freedairy-free
thai
Somchai RattanaThai Basil Beef Cabbage Cups
27 min
weeknight-dinnerlow-carb
Thai
Somchai RattanaCrispy Brussels Sprout Bites with Lime, Mint, and Sesame
40 min
thai-inspiredvegetarian
thai
Somchai RattanaSmoked Paprika Chicken Skewers with Lime, Ginger & Fresh Herbs
35 min
grilledspicy
american
Sol OrtegaPinto Bean & Butternut Squash Fritters with Smoked Paprika Garlic Dip
50 min
vegetarianweeknight-dinner
american
Somchai RattanaSmoky Pinto Bean Fritters with Lime, Cilantro & Crispy Garlic
45 min
fusionspicy
mexican
Rosa GutierrezRoasted Butternut Squash and Pinto Bean Tostaditas
45 min
mexicanvegetarian
fusion
Sol OrtegaCoconut Milk Poached Scallops with Saffron & Fennel
25 min
elegantdate-night
mediterranean
Sol OrtegaButternut Squash & Smoked Paprika Bruschetta with Creamy Yogurt & Chives
45 min
italianallergen:gluten
mexican
Rosa GutierrezFritura de Frijoles Blancos con Crema de Chipotle
40 min
crispyfried
tex-mex
Sol OrtegaSmoky Pinto Bean Mash with Charred Garlic & Lemon
35 min
smokybeans
mexican
Rosa GutierrezBlack Bean and Smoked Paprika Dip with Lime and Cilantro
25 min
vegetarian-diet
fusion
Rodrigo EstévezCrispy Butternut and Pinto Bean Fritters with Smoked Paprika Aioli
50 min
vegetarian-adaptablecrispy
argentine
Rodrigo EstévezAlmond-Crusted Lamb Bites with Charred Fennel and Chimichurri
35 min
asadowood-fired
mexican
Rosa GutierrezMini Corncakes de Frijoles Negros
55 min
corn-basedblack-beans
spanish
Rocío DelgadoBell Pepper and Almond Romesco Spoon
45 min
romescovegetarian
argentine
Rodrigo EstévezWood-Fired Lamb Chop Bites with Mint Chimichurri and Lemon
35 min
wood-firedcharred
mexican
Rosa GutierrezEsquites Portables con Frijoles Blancos
35 min
mexican-street-foodportable
argentinian
Rodrigo EstévezSmoky Beef Steak Skewers with Charred Bell Pepper and Lemon-Herb Sauce
40 min
grilledbeef
mediterranean
Rodrigo EstévezRoasted Butternut and Pinto Bean Dip with Smoked Paprika and Sunflower Seeds
1h
budget-friendlyallergen:[object Object]
filipino
Rico CortezTurmeric Butternut Squash Chicken Skewers with Charred Pineapple
45 min
grilled-skewerschicken-thigh
mexican-american
Rico CortezSmoky Pinto Bean and Pork Belly Skewer Bites with Lime Soy Glaze
40 min
southeast-asian-inspiredallergen:soy
spanish
Rocío DelgadoPinto Beans in Smoky Tomato and Pepper Sofrito
50 min
sofritobeans
spanish
Rocío DelgadoPinto Bean and Smoked Paprika Tosta
30 min
plant-basedrustic
spanish
Rocío DelgadoChilled Gazpacho with Feta and Mint
20 min
cold-soupsummer
american
Petra NovakCrispy Butternut Squash and Potato Cakes with Smoky Paprika Mayo
55 min
vegetariancomfort-food
filipino
Rico CortezCoconut Flour–Crusted Chicken Thigh Skewers with Honey‑Lime Soy Glaze
45 min
grilledcharred
spanish
Rocío DelgadoAlmond Flour Crusted Cod Bites with Paprika and Lemon
30 min
mediterraneanandalusian
middle-eastern
Omar HaddadCrispy Buckwheat Falafel Bites with Tahini-Herb Drizzle
45 min
falafelcrispy-fried
mediterranean
Rico CortezGround Beef Fennel Seed Cake Bites with Mint
35 min
beeffennel-seed
filipino
Rico CortezSweet Soy Pork Belly Bite Skewers with Sesame
35 min
grilledcharred
thai
Raj AnandSpiced Black Bean and Coconut Milk Dip
35 min
vegangluten-free
indian
Raj AnandSmoked Paprika Pinto Bean Tikki
45 min
budget-friendlyvegetarian
mediterranean
Raj AnandCumin and Garlic Chickpea Fritters
32 min
vegetarianbudget-friendly
mexican-american
Raj AnandGarlic Cumin Egg and Bean Lettuce Cups
22 min
budget-friendlyhigh-protein